In the heart of downtown Toronto, just steps from trendy Yorkville, The Sutton Place Hotel is an oasis of European elegance and charm. The 311-room hotel features 230 spacious guestrooms, 53 luxurious suites and 28 fully-furnished apartments, all featuring design elements that deliver a seamless blend of Old World splendour and 21st century modernity.
Building on the brand’s reputation for impeccable service, meetings at The Sutton Place Hotel begin with a staff of dedicated professionals who will guide planners through every step of their memorable functions. Meeting spaces include 10 individually—designed function rooms and three spacious ballrooms, including the rooftop elegance of Stop 33 and its stunning city views. The Sutton Place Hotel can comfortably accommodate functions ranging from 10 to 270 guests and features the added luxury of a meetings-level sundeck, where unique, open-air luncheons and dinners for up to 200 guests can be served.
At the heart of The Sutton Place Hotel’s meetings offering, in-house catering professionals provide unparalleled guidance with menu planning for functions. The culinary magic of executive chef Christopher Duernholz can be experienced at every turn, from his exquisitely-prepared, mouthwatering dishes, to his artisan-style approach to presentation and creativity.
With an emphasis on productivity, summer meetings held from June 20 to Sept. 6, 2011, provide planners with several customizable programme options. Groups booking 25 guestrooms or more will receive a 10-per-cent discount on pre-set breakfast, lunch and coffee-break menus. Planners can also choose from a menu of additional incentives, including a bonus 5-per-cent commission for third-party bookings, attrition-free guestrooms, complimentary WiFi, a further 5-per-cent o daytime F&B, and reduced parking rates.
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